Friday, January 23, 2015

The New York Jewish Week - Connecting the World to Jewish News, Culture, Features, and Opinions for Friday, 23 January 2015

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The most highly read story on our website this week is about Daniel Mael, the outspoken Israel advocate whose activism has necessitated special security arrangements at Brandeis, where he goes to school. Read more...
Amid Threats, Jewish Blogger Returns
Did Brandeis student Daniel Mael’s right-wing, pro-Israel politics play a role in backlash against him?
Staff Writer
Daniel Mael defends his right to free speech. Courtesy of Daniel Mael
Daniel Mael defends his right to free speech. Courtesy of Daniel Mael
When Daniel Mael, a 22-year-old Brandeis senior, returned to campus for his final semester last week, he was advised by university police not to walk anywhere alone.
“My lifestyle on campus has to be altered to ensure my safety,” said Mael, a Jewish student originally from Newton, Mass., who met with Brandeis security officials over winter break to discuss details. “We’re still figuring out the specifics.”
These added security precautions were set in motion after an article Mael wrote shortly before winter break sparked outrage among the Brandeis student body and beyond. According to Mael, he and his family have received threats of physical violence since.
The article, published on the conservative news website Truth Revolt, criticized fellow Brandeis student Khadijah Lynch’s inflammatory tweets after the funeral of two slain New York police officers.
“I have no sympathy for the nypd officers who were murdered today,” tweeted Lynch, a junior who served in a student leadership position in the African and Afro-American studies department. Lynch has since stepped down from the role and made her previously public twitter account private.
Lynch’s tweets went on to lambast America (“F--- this f---ing country,” read one) and talk about violence (“i need to get my gun license. asap” and “amerikkka needs an intifada. enough is enough”).
As the controversy grew, some students pushed for Lynch to be expelled while others backed her, defending her right to free speech and criticizing Mael for placing her in danger by publicizing her tweets.
In an email to the student body, Michael Piccione, a member of the 2014-15 student conduct board, accused Mael of violating several codes of student conduct and compromising Lynch’s safety by “exposing” her tweets to Mael’s “largely white supremacist following.” He called on the Brandeis community to “condemn the threatening and hateful comments she [Lynch] has received and stand up for the principle of social justice on which Brandeis was founded.”
Piccione also requested a “no contact order” against Mael on Dec. 28, which was briefly put into effect and prevented Mael from being in the same room with Piccione. The order has since been lifted.
Though the immediate heat following the article’s publication has subsided, the incident caused some to speculate that Mael’s staunchly pro-Israel stance played a role in backlash he received from fellow students.
“Mael getting death threats makes sense — he puts himself in the spotlight,” said Rebecca Sternberg, a junior on campus who is on the board of the Brandeis Zionist Alliance, a student group that celebrates the apolitical aspects of Israel, including art and culture.
Though Sternberg sympathizes with Mael’s pro-Israel stance, she disagreed with his “tactics.” “I have less sympathy for Mael than for Khadijah,” she said. “Khadijah didn’t try and put herself in the spotlight, she was forced into it.”
David Eden, chief administrative officer at Hillel International and a veteran editor and columnist, said, “There’s no doubt that as a high-profile Israel activist on campus, Daniel was a target on and off campus.”
Eden, who taught journalism at John Carroll University in Ohio and at the United Arab Emirates University in Abu Dhabi said “Mael did his job as a journalist” and “used his First Amendment rights” to report on a student leader’s controversial public statements. “The larger pro-Israel community has been shocked and amazed by the activity against Mael on campus,” he said.
Daniel Kasdan, a recent Brandeis graduate, said his Facebook newsfeed was “exploding” about the incident over winter break, as Brandeis students weighed in.
Kasdan agreed that Mael is somewhat of a marked man on campus because of his strong conservative standpoints. “Mael is consistently a vocal supporter of conservative causes,” he said. “People who either agree with him politically or find his views objectionable are using this case as a rallying point, either for or against,” he said.
Mael is viewed as a “challenge” to Bradeis’ more “liberal crowd,” said Kasdan. “Mael is viewed as the last refuge for the pro-Israel camp.”
Sternberg agreed that Mael’s proudly conservative viewpoints, most of which are not largely shared by his fellow students, are at the issue’s core. “Brandeis is a super-liberal school, and people will automatically take the liberal side,” she said.
The “liberal side” of the issue became increasingly murky, as articles on free speech and its limitations abounded. In one particularly well-circulated response, Alan Dershowitz, the noted former Harvard Law School professor known for his staunch defense of Israel defended Mael’s freedom of expression.
“So welcome to the topsy-turvy world of the academic hard left, where bigoted speech by fellow hard leftists is protected, but counter-expression is labeled as ‘embarrassment,’ ‘incitement’ and ‘bullying,’” wrote Dershowitz.
Still, even Brandeis students sympathetic with Mael’s viewpoint defended Lynch’s freedom of expression.
“I personally don’t agree with anything Khadijah said but I do think she has the right to express herself,” wrote Rachel Dobkin, a member of the the Brandeis Orthodox Organization, in an online correspondence. “No one agrees with her that I know of, and I think as an institution that values dialogue about important societal issues, it’s revolting that people wanted her expelled.”
Another Jewish student, who requested anonymity because he was “scared Daniel will come after me next,” said that Mael’s “polarizing” positions have driven a wedge between different segments of the Jewish community on campus.
“He’s created two camps,” he said, the “J Street folks,” a reference to the dovish pro-Israel lobby group, “and the Hillel folks,” The student, a junior, said he’s “personally intrigued” by J Street’s mission, but afraid to get more involved lest his friends at Hillel feel “betrayed.”
“I feel very guilty about not taking a public stand for Daniel, but he keeps antagonizing people,” he said.
To be sure, Mael is no stranger to taking a public stance against another student. On Jan. 2, the Wall Street Journal published an article headlined “How to Fight the Campus Speech Police: Get a Good Lawyer” detailing Mael’s yearlong dispute with Eli Philip, the head of Brandeis J Street U, the organization’s campus arm. The article describes how Mael hired a lawyer to defend himself against harassment claims brought against him by Philip.
J Street officials declined to comment on the incident. They also declined to comment on the Lynch incident. Philip declined to comment as well.
Mael was also involved in a kerfuffle with Brandeis J Street U board member Talia Lepson, who Mael accused of verbally harassing him. According to Mael, Lepson responded to his “Shabbat shalom” with “Jews hate you.” Mael reported the case to university police. Though the case went no further, there was a sprinkling of media coverage. 
“These repeated incidents make Brandeis look really bad, and students resent that,” said Sarah, a Brandeis senior who preferred only to use her first name to avoid getting involved in the politics of the situation. Sarah, who is an actively pro-Israel student on campus, said she feels that Brandeis is a “comfortable place” to be an Israel supporter.
Andrew Flagel, senior vice president for students and enrollment at Brandeis, encouraged further dialogue, which he called “the best disinfectant.” He added that “Brandeis welcomes its students to express different viewpoints, even those with which people radically disagree.”
Regarding the “no contact order” briefly issued against Mael, Flagel said, “It’s not unusual to ask students for timeouts in communication with one another.”
Still, after all that has happened, Mael feels abandoned by his fellow students.
“I’m deeply disappointed by the reaction of the Brandeis community,” said Mael, who chose to attend Brandeis because his grandfather had been a member of the 1955 graduating class. “Some students have reached out to me privately with support. Some even made fake email accounts to communicate with me. The intimidation that many students feel on their college campus is chilling.”
Tal Fortgang, a sophomore at Princeton University, sympathizes deeply with Mael. He encountered a similarly overwhelming response when his article, “Checking My Privilege,” went viral last year. In the article Fortgang, the grandchild of Holocaust survivors, defended his perceived “privilege” as a well-educated white male, attributing his opportunities to the sacrifices of his grandparents. The piece, which touched upon “firebrand racial issues,” incited high emotions. The article was even called “an act of violence” by some students, Fortgang said.
“Daniel is going through what I went through, only a far more severe and prolonged version,” said Fortgang, who is originally from New Rochelle. “There is no accounting for people not rushing to his defense.”
Still, even from an outsider’s perspective, Fortgang agreed that there is more to the situation than meets the eye.
“Daniel’s hawkish, unwavering support of Israel is not tangential in this case. There is a strange alliance between certain political views and other causes,” he said. “Clearly Daniel is a man of great integrity. I hope he stands strong.”

Also a popular story: Rabbi Riskin of Efrat has named a female spiritual leader who will take on rabbinic roles in the Modern Orthodox community there. Local experts agree that progress there means progress here. Read more...
Riskin Names Female Spiritual Leader In Efrat
Ex-New Yorker to take on rabbinic roles in Modern Orthodox community; local experts agree that ‘progress there means progress here.’
Staff Writer
New York City native Jennie Rosenfeld. Courtesy of Kruter Photography
New York City native Jennie Rosenfeld. Courtesy of Kruter Photography
At age 11, Jennie Rosenfeld, originally from Riverdale, decided to attend daily prayer services, an obligation only for men according to traditional Jewish law. She was often the only girl there.
“There were times I prayed in the kitchen,” said Rosenfeld, a student in a five-year ordination program in Jerusalem, in a phone interview with The Jewish Week from Jerusalem. “The community has come a long way since then.”
Today, Rosenfeld serves as the first female spiritual leader to jointly lead an Orthodox community in Israel. Though not assigned the title rabbi, Rosenfeld works alongside Rabbi Shlomo Riskin, Efrat’s municipal chief rabbi, providing guidance, expertise in Jewish law and a voice of religious authority to community members. Rabbi Riskin led Lincoln Square Synagogue in New York to prominence in the 1970s and ’80s. His community in Efrat is seen as fashioned in Rabbi Riskin’s Modern Orthodox image.
Though appointed in the fall, Rosenfeld’s post was officially announced last week. She will be giving her inaugural lecture on Feb. 2.
According to Rabbi Riskin, there has been no prior appointment of this nature in Israel to date. “There’s a strong need for women’s halachic and spiritual leadership,” said Rabbi Riskin, who handpicked Rosenfeld for the role. “Frankly, I jumped at the opportunity to work with her.”
Rosenfeld is being referred to as a manhiga ruchanit, or spiritual adviser.
In the U.S., feminist Jewish leaders agree that the appointment marks an important turning point for Orthodox ritual life.
Blu Greenberg, founder of the Jewish Orthodox Feminist Alliance referred to Rosenfeld’s appointment as “another milestone in the historic journey of Orthodox Israeli women to full communal religious leadership.”
“Over the course of that journey, American and Israeli Orthodoxy have marched in tandem, and each step forward enlarges and enriches the entire enterprise,” she wrote in an email.
“The reality of women’s leadership in America mirrors what happens in Israel,” said Rabbi Jeffrey Fox, head of  Yeshivat Maharat, the first Orthodox program in America to ordain women as clergy. He refereed to the mutual influence between Israel and America as “cross pollination.”
“Progress there means progress here,” he said.
Rabbi Fox noted that last year, Yeshivat Maharat graduates had more job offers than they could fill.  
“These women can do the job no matter what they’re called,” he said, referring to the touchy question of what title to use for female spiritual leaders, if not rabbi. “We’ve stayed away from the issue over the last couple years. As long as they’re getting jobs, it doesn’t matter what they’re called,” he said.
The phenomenon of female Orthodox representation is not relegated to the religious level, said Rabbi Asher Lopatin, president of Yeshivat Chovevei Torah, the only rabbinical school in the U.S. that is Open Orthodox, a liberal offshoot of the wider Modern Orthodox movement. Rabbi Lopatin was a recent panelist on the topic of women’s roles and rabbinic authority at JOFA’s annual conference. 
“This shift is also happening on a lay level within the chief rabbinate,” said Rabbi Lopatin — earlier this year several women were appointed to the board of the Beis Din of America, the largest Orthodox rabbinical court. “If half of the congregants are women, clergymen should be women,” he said.
Rabba Sara Hurwitz, the first female member of the clergy to receive Orthodox ordination in the U.S., regards the appointment as the “natural next step” in a shifting communal landscape.
“Communities in America have already discovered that they can’t function without female spiritual leadership in partnership with the rabbi,” said Rabba Hurwitz, who serves at the Hebrew Institute of Riverdale alongside Rabbi Avi Weiss. “There is a gradual understanding that this is becoming necessary. Other communities in Israel and in America will follow suit.”
Rabba Hurwitz said she knew Rosenfeld personally from her days as a congregant at HIR. Rosenfeld lived in New York until 2008, during which time she completed a doctorate in English at the CUNY Graduate Center. A Wexner fellow, she wrote her dissertation on finding a Modern Orthodox sexual ethic within the Talmud. Rosenfeld also cofounded and directed Tzelem, a project at Yeshiva University that made resources on sexuality available to the Orthodox community. She also co-wrote a sex manual for Orthodox Jewish couples. She was named one of the 36 under 36 by The Jewish Week in 2008.
Rosenfeld admitted that she never foresaw the path of communal leadership for herself.
“Growing up, I didn’t envision this. My work on issues of sexuality in the Orthodox community led me to where I am. I realized that while I could give advice on these issues, I was missing a voice of halachic authority,” she said.
In order to gain this authority, Rosenfeld has embarked on 15 years of formal training. She is currently in her second year of a five-year ordination program at Midreshet Lindenbaum in Jerusalem, which will gain her the title heter horaah, literally “permission to rule,” upon completion.
After that, she plans to pursue a 10-year program at Lindenbaum to become a formal female dayaan, or religious judge. Only four women are enrolled in this track.
Though she does anticipate some opposition to her new role, Rosenfeld is confident that her goals fall in line with Orthodox tradition.
“This idea might be new, but I hope to be taking the age-old principles of Jewish learning and texts with me,” she said. “I’m driven by a void in female leadership that needs to be filled, and a voice that needs to be heard. I’m not yet sure where the road will lead.”
It's persimmon season in Israel, and we here can reap the delicious benefits and buy Israel at the same time. Food writer Ronnie Fein gives you a primer on the sweet fruit, as well as a recipe for a persimmon-infused coffee cake. Read more...

A Persimmon Primer

There are several varieties of persimmon, all delicious.

 Perfect for afternoon snacking with coffee or tea. Or dessert. Breakfast. Midnight snack ... Ronnie Fein/JW
Persimmons are the most delightful fruits you may have never heard of. They are sweet, firm and versatile, and this time of year, you can treat yourself and support the state of Israel at the same time, because Israel produces wonderful persimmons and they are on supermarket shelves now.
Israel’s are the Fuyu variety; these look like flat-ended tomatoes; they’re usually yellowish, but can veer toward orange. This is a firm, crisp fruit, seedless, and usually rock-hard at the store (like pears, they ripen after being harvested). You can eat it, skin and all, like you would an apple. Or slice or cube it for salad. Bonus: You can prepare this fruit ahead because it doesn’t oxidize. It pairs nicely with roasted beets, soft lettuces such as Bibb and works well into a salsa (chopped and mixed with scallion, chili pepper, olive oil, chopped mint and lime juice). Fuyus are also fine for cobbler and pie.
Hachiyas are the other major variety. They are deep orange and have an elongated shape. They start out crisp, but you can’t eat them at that point because they are too tart and astringent. The flesh ripens almost to custardy-soft and tastes gloriously sweet. This persimmon is perfect for puddings, custards, ice cream and quick breads, or, when blended with yogurt, into a delicious smoothie.
My local market also sold Chocolate Persimmons, so-named because the inside flesh is brown, the kind of brown you normally associate with fruit that’s past its prime. But it isn’t; the chocolate color tells you it’s perfectly tender and ripe for eating out of hand, with a sweet flesh meant only for snacking, not competing with other ingredients in a recipe. On the other hand, you can mix mashed chocolate persimmon with sweetened whipped cream for an incredibly easy-to-prepare, rich and fabulous fruit “fool.”
With this embarrassment of riches, I had a bit of a persimmon fest this week, and I offer to you one of my most delicious experiments. It’s a coffee cake topped with lemon-infused chopped Fuyus and coated with sweet, oat-based streusel. It’s nice for dessert or snacking with afternoon tea or coffee.
Ronnie Fein is a cookbook author, food writer and cooking teacher in Stamford. She is the author of The Modern Kosher Kitchen and Hip Kosher. Visit her food blog, Kitchen Vignettes, at www.ronniefein.com, friend on Facebook at RonnieVailFein, Twitter at @RonnieVFein.
HideServings & Times
Yield:
  • Serves 8 to 10
Active Time:
  • 1 hr
Total Time:
  • 1 hr 45 min
HideIngredients
For the streusel
1/2 cup quick cooking oats
1/3 cup all-purpose flour
1/3 cup chopped almonds
1/4 cup sugar
1/4 cup butter, cut into chunks
For the cake
1/2 cup butter, melted and cooled
2 cups all-purpose flour
1/2 cup sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
2 large eggs
1 cup milk
1-1/2 teaspoons vanilla extract
2 fuyu or other firm persimmons, chopped
HideSteps
  1. Preheat the oven to 350 degrees.
  2. To make the streusel, combine the oats, flour, almonds and sugar in a bowl and whisk the ingredients to mix them evenly.
  3. Add the butter. Using fingers or a pastry blender (or a food processor on pulse), work the butter into the dry ingredients until the mixture is crumbly. Set it aside.
  4. Lightly grease a 9-inch springform pan. Melt the butter and set it aside to cool. Combine the flour, sugar, baking powder, baking soda and salt in the bowl of an electric mixer and mix on low speed until evenly combined.
  5. In another bowl, combine the eggs, milk, melted butter and vanilla extract. Pour the liquid ingredients into the dry ones and mix on low speed for 1-2 minutes, or until smooth and thoroughly blended.
  6. Spoon the batter into the prepared cake pan. Top with the persimmon pieces. Cover with the streusel.
  7. Bake for 45-50 minutes or until a cake tester inserted into the center comes out clean. Let cool in the pan for 15 minutes. Remove the outer ring from the pan and let the cake cool completely.
Shabbat shalom everyone, and have a great weekend.
Best,
Helen Chernikoff
Web Director
On Borrowed Time
Ted Merwin
Special To The Jewish Week
Ben Rimalower stars in one-man show about his abusive relationship with money.  Allison Michael Orenstein
Ben Rimalower stars in one-man show about his abusive relationship with money. Allison Michael Orenstein
Money is such a taboo subject that discussing our sex lives is more comfortable for many of us than revealing our income. For playwright Ben Rimalower, who performs his own one-man show, “Bad With Money,” spending money is a way to avoid dealing with debilitating emotional problems. Jenna Scherer of Time Out New York raves that Rimalower “exorcises his financial demons” in a “purgative hour-long monologue in which he entertainingly (and excruciatingly) itemizes his monetary sins.” The show continues through the end of February in the West Village.
Rimalower is best known for his first one-man show, “Patti Issues,” which chronicled his obsession with Broadway star Patti LuPone. Rimalower, who watched his parents’ marriage dissolve because of his father’s latent homosexuality, has struggled throughout his life to maintain a healthy sense of self-esteem.  While “Patti Issues” was originally conceived to embrace his financial problems — an earlier title was “Patti, Daddy, Money” — Rimalower ultimately decided to save the final category for another show, which became “Bad With Money.”
Directed by Aaron Mark, the play begins with Rimalower singing John Meyer’s “I’d Like to Hate Myself in the Morning” as Judy Garland, who performed the song in 1969 as her debts mounted sky-high toward the end of her troubled life. Rimalower, who is openly gay, then describes becoming a male prostitute while at Berkeley, and then, after college, stealing from his boss at the record company where he worked. The actor recalls how he engaged in a ceaseless cycle of borrowing just to keep his creditors at bay.
“My parents were raised to work hard, make money and buy a Cadillac,” Rimalower told The Jewish Week. “Such expectations [messed up] a lot of people in my generation. We have expensive tastes but we can’t color in between the lines.” While many of his non-Jewish friends have a “struggling artist thing,” for a Jewish actor, not having money is shameful — it is the “ultimate rejection of, or failure to live up to, the Jewish American ideal.”
Rimalower admitted that he found it easier to stop abusing alcohol and drugs than to stop shopping excessively. “You can quit gambling or drinking,” he reflected. “But spending is like eating” — you can’t simply cease doing it, even if you’ve developed a disorder. “You need to develop a healthy, balanced relationship to it. It’s important for me to face my problem so that other people aren’t collateral damage.”
“Bad With Money” runs at The Duplex, 61 Christopher St. Weekly performances are on Wednesday nights at 7 p.m. through the end of January, and on Thursday nights at 9:30 p.m. in February. For tickets, $25, call (800) 316-8559 or visitpurplepass.com/badwithmoney. There is a two-drink minimum per person, and patrons must be at least 21.
The ‘Deli Man’ Cometh To Times Square
Special To The Jewish Week
Ziggy Gruber of Houston’s popular Kenny and Ziggy’s deli, at Ben’s this week. Michael Datikash
Ziggy Gruber of Houston’s popular Kenny and Ziggy’s deli, at Ben’s this week. Michael Datikash
This is a busman’s holiday for Ziggy Gruber. The round-faced restaurateur from Houston (Texas, not Street), is sitting in Ben’s Kosher Delicatessen Restaurant, an enormous and bustling kosher deli near Times Square, talking Jewish food and chatting about his movie debut in the new documentary film “Deli Man.”
As the film, directed by Erik Greenberg Anjou, entertainingly shows, these are troubled times for the Jewish deli as an institution and as a working business. (“Deli Man,” which is currently playing in the New York Jewish Film Festival, will open theatrically on Feb. 27.) Gruber’s place, Kenny and Ziggy’s, is doing quite well, thank you, but the era in which New York City alone hosted some 1,500 delis is ancient history. There are approximately 150 Jewish delis in North America today.
“That was a different time,” Gruber says with a sigh. “It has been a process of attrition.”
He attributes the disappearance of the deli to numerous factors. The demographic shifts in the Jewish population have certainly affected the location of the restaurants, but one of the prime culprits, ironically, has been the success with which Jewish-Americans have become a part of the mainstream culture. The changing understanding of what constitutes “healthy” eating has hurt the delicatessen world, but the passage of time is an underrated factor.
“Most of the delis are owned by older people,” Gruber says. He’s a fourth-generation deli man himself. “It is a family-driven business.”
But if you push your kids to become doctors and lawyers, they won’t want or need to work the 90-hour week of a restaurateur.
Economic realities have worked against the deli, too, he notes.
“Rents go up and if you don’t own your own real estate, that will kill you,” Gruber says. “And it’s expensive to build a new deli from scratch; you’re looking at $1.5 million, $2 million, maybe even more.”

He adds, “Overheads keep going up, too. Food prices have risen at least 30 percent every single year in the last three years.”
The deli faces some obstacles that don’t have the same impact on purveyors of other cuisines.
“There’s a shortage of pastrami and brisket,” Gruber says. “We’ve had a serious [problem with] drought and there has been a lack of cattle production. The cattle market has changed, with the U.S. exporting 30 to 40 percent of its beef to Asia. It’s ending up as shabu-shabu instead of pastrami.”
There is one unexpected benefit of the thinning out of the deli herd: an atmosphere of fraternal feeling and cooperation between the surviving restaurants.
“There’s a problem getting pastrami,” says David Czegledi, the assistant general manager at Ben’s. “Our normal suppliers have been having trouble getting it; we borrowed from the Second Avenue Deli.”
Czegledi readily acknowledges that when there were “delis every two feet” in Manhattan, that kind of cooperation would not have been possible.
Ziggy Gruber, who grew up in the New York deli world, agrees.
“It was cutthroat back then,” he recalls. “Now you don’t have everybody on top of each other.”
Gruber is not pessimistic about the future of the deli.
“Just because things are different doesn’t mean there’s no light at the end of the tunnel,” he says. “You have to be innovative, you have to appeal to a multigenerational clientele. If you run the business right, you will prosper.”

Diaspora Encounters To Cherish
01/20/15
Travel Writer

A corner in Paris’ heavily Jewish Marais neighborhood.
A corner in Paris’ heavily Jewish Marais neighborhood.
What does it mean for Jewish travel if everyone makes aliyah?
I ask this question rhetorically, of course. No matter how charged the rhetoric or how tense the security situation, some Jews will always feel a stronger pull to their native or adopted territory — to the brilliance of South African sunshine or, yes, the warm, crisp baguettes and tidy green parks of the Paris Marais. And the solidity of our American Jewish community is reassuring.
But the furor over Israeli Prime Minister Benjamin Netanyahu’s suggestion that French Jews, in the wake of the recent Paris terror attacks, ought to consider relocating to the Jewish homeland prompted me to consider anew the value of diaspora Jewish communities — and our role, as Jewish travelers, in supporting and appreciating them.
In a lot of places, you have to look hard for the Jews. You don’t have to look very hard at all for the anti-Semitism, though; it is sprayed upon walls in blood-red graffiti paint, sputtered from the mouths of bus drivers and casual acquaintances who assume their interlocutors are not Jewish, promulgated on Facebook pages and even in magazines at a corner kiosk.
But the Jews are there — still. While vast majorities have emigrated to America, Canada or Israel, Jewish communities maintain their distinctive presences around the globe.
These days, I usually have to call in advance if I want to visit the local synagogue, where pews are typically less than half-full even on holidays. But there is usually a warmly proffered Shabbat meal, and a proud group of locals eager to share what makes their tiny corner of the Jewish diaspora unique — be it guava cake for the Jamaican Kiddush or chicken baked with olives in a Catalan village.
The Jewish story, as of the 21st century, is in no small part a tortuous narrative of displacement and exile. To be sure, it is also a story of joyous rebirth, of hardscrabble success on pioneer shores, of achievement and integration and cultural triumph.
But to write about Jewish travel means to revisit — over and over again, from Thessaloniki to Samarkand — the sites of Jewish suffering, persecution and demise. Jewish travel is far more than an itinerary of loss, just as travel is much more than the accumulated detritus of human history.
Still, in large European cities and small North African islands, Central Asian villages and Latin American capitals, a similar narrative emerges. Here there was a ghetto, where Jews were herded. Over there was a mikvah, but the site has grown over with weeds since the last Jews fled. In this century, the Jews were expelled; in that era, there was an exodus to a more favorable regime; at one time, there were nearly a dozen working synagogues. Now there is one, or maybe none, only a mournful cemetery or — in the best case — a small museum to mark where Jews once lived.
So much of Jewish travel is heritage travel. And this is important, not only for the preservation of memory and deepening of primal connections, but also for the way such travel brings a visible Jewish presence — in the form of tourists — to places that rarely encounter Jews. In a world of virtual realities, live human contact is a powerful thing.
But it is infinitely more satisfying to visit a living Jewish community, however small and tenuous, than to bear witness to the vestiges of a dead one. France is a particularly rich example: In the heart of Europe, Jews are a towering intellectual and cultural presence, an integral part of the historical fabric, both in the arrondissements of Paris and the outposts of empire.
None of this is to deny the value of having a Jewish homeland to settle in; the critical importance of immigration for Israel; nor the very real compromises — in quality of life, opportunity and security — that Jews who live in small, relatively remote communities often make. And whether by tradition or necessity, Jews are resourceful and migratory enough that we will continue to encounter each other in some of the world’s far-flung places.
For the traveler, these are encounters to be cherished. Most of Bulgaria’s Jews immigrated to Israel after World War II — but not everybody, and the Chanukah candles flickering from windows were a lovely sight on my recent visit to Sofia.
And amid the ubiquity of Catholicism in the Spanish urban landscape, it was heartening to walk into a Barcelona café where the windows were lettered in Hebrew, and to share the New World stories that had brought a generation of Venezuelan Jews back to Iberia.
Like the bakeries and butcheries of Paris’ Marais quarter, each of these communities offers flavors, traditions and stories that cannot be found elsewhere. They are the stories that keep this Jewish traveler on the move.



 
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Hacking Jewish Tradition
Special To The Jewish Week

Daniel Schifrin
Daniel Schifrin
The timing was pretty good, as the Sony hacking scandal continued to be front-page news; Britain and the U.S. had just announced new cyber war games; and The New York Times had just profiled a new website offering “hackers for hire,” available for everything from breaking into your ex-boyfriend’s Facebook page to changing the rent on your apartment’s website.
But this was not the “hacking” I had in mind when I convened a recent panel UC Berkeley’s Magnes Collection of Jewish Art and Life. I wanted to evoke the way hacking has become, especially for younger people, a positive shorthand for the qualities of curiosity, freedom, agency and transparency inspired by, and in part made possible by, our accelerating digital lifestyle. As The New Yorker put it in a recent article, “Clearly, ‘hack’ is the word of the moment.” Although still mostly associated with nefarious activity, often described as “black-hat” hacking, the article noted that “neutral or positive applications of the word are increasingly prominent.”
Even more specifically, I wanted to understand how Jewish thinkers and educators are integrating the language and toolkit of “hacking” into the age-old practice of transmitting Jewish knowledge and creating strong communities.
Rabbi James Brandt, director of the Jewish Federation of the East Bay, set the stage by suggesting that “hacking” is  this generation’s equivalent of  “do-it-yourself Judaism,” represented by the groundbreaking 1973 publication of the “Jewish Catalog,” which offered a model of creating Jewish life “outside the official system.”
“Hacking has the connotation of co-opting authority, of doing things for yourself, of taking back the tradition,” he said. “The reality is, this is what most people want today. They want to find their own way into the texts and the tradition, and aren’t as much interested in the system, or authority.”
UC Berkeley professor Ken Goldberg, who studies robots as well as new media, described how “hacking” as a computer-related term began at MIT in the 1950s, when members of the train model club used it to describe creative ways of solving technical problems. In his estimation, this kind of acute, creative questioning of authority parallels the Jewish critical imagination, giving us such things as the Talmud and the “chevruta” style of classical study, characterized by a cutting style of argumentation.
Sarah Lefton, who founded the wildly popular G-dcast website featuring animated Torah commentaries (with two million views in 2014), described her work as offering a quick path to further textual engagement. In this sense her entertaining videos evoke the literal meaning of hacking — cutting into an open space. But Lefton was quick to point out that the videos, designed to be fun and educational, are meant to be the beginning of a journey, not the end. She agreed with a questioner who asked whether her approach parallels the famous lesson of Rabbi Hillel, who told a visitor the basis of Judaism in only a few words, then told him to go and study. “I guess watching a two minute video is like getting a lesson in Judaism while standing on one foot,” she quipped.
Sara Bamberger, who founded the organization Kevah five years ago to make classical Jewish texts available to small study groups, noted the hunger people demonstrate for Jewish learning when they feel empowered to study the texts they want to study. Hacking, for her, means creating “radical access” to the texts that might otherwise seem forbidding.
In short, the audience’s reaction to the conversation seemed split between those who saw “hacking” as a bit too provocative a term to describe the Jewish communal enterprise, and those — mostly professional Jewish educators — who were eager for any tool that could help them reach young people who might at best have only one afternoon a week of Jewish instruction.
The future of Jewish education might very well follow experiments like that of Rabbi Charlie Schwartz, who runs the design lab for Brandeis University’s high school program, a project of the university, Boston’s Jewish federation and the national Reform movement. In the essay “Hacking Hanukkah to Design the Jewish Future,” in the journal eJewish Philanthropy, Rabbi Schwartz described the evolution of Chanukah over the centuries as an example of proto-hacking. At moments of crisis, Jews hacked to the essence of the holiday’s meaning, bypassing authorized interpretations, and emerging with the tools and ideas to inspire the next generation. What the students learned from this, as they designed an extravagant new Chanukah food (a flaming milkshake), was “a new approach to listening to each other, to themselves, and to Jewish tradition,” as they engaged in “the age-old process of building, transforming, and hacking Jewish life.”
Far from being a Silicon Valley obsession, hacking — as an idea and a strategy — is making its way to a Jewish classroom near you.
Daniel Schifrin is curator and producer of the Ideas of Late conversation series in Berkeley, Calif.

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Miss Universe Selfie Spat

Via instagram.com
Via instagram.com
When can beauty pageants turn ugly? When Middle East politics get involved.
A selfie featuring Miss Israel and Miss Lebanon smiling side by side ignited a raging debate between Israel and much of the Arab world over the weekend.
The picture, which appeared on Jan. 11 on the Instagram feed of Doron Matalon, Miss Israel, showed Miss Lebanon Saly Greige along with Miss Slovenia and Miss Japan smiling with the caption “Good morning from us!” The four contestants were together in Miami, preparing for the Miss Universe pageant Wednesday.
Miss Lebanon has since denied deliberately taking the selfie with Miss Israel. In a Facebook post posted on Saturday, Greige said she was posing for a photo with Miss Japan and Miss Slovenia when “suddenly Miss Israel jumped in, took a selfie, and put it on her social media.”
“Since the first day of my arrival to participate to Miss Universe, I was very cautious to avoid being in any photo or communication with Miss Israel (that tried several times to have a photo with me),” Greige wrote.
Responding on Sunday, Matalon took to Facebook saying that while the incident didn’t surprise her, it “still makes me sad.”
“Too bad you cannot put the hostility out of the game,” she wrote, even for the three-week competition, an event she called “an experience of a lifetime [where] we can meet girls from around the world and from neighboring countr[ies].”
This is not the first time beauty pageants have been caught up in political controversy.
Lebanon’s Daily Star newspaper reported in 1993 that another Miss Lebanon, Huda al-Turk, lost her title for being in a photograph with that year’s Miss Israel, according to The New York Times.
And according to multiple news reports, former Miss Lebanon Christina Sawaya pulled out of Miss Universe 2002 because she did not want to share the stage with Miss Israel.


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Giving NY Jazz A Mideast Accent
Calendar Editor

Bassist Omer Avital: Stretching jazz’s boundaries. Courtesy of Red Cat Publicity
Bassist Omer Avital: Stretching jazz’s boundaries. Courtesy of Red Cat Publicity
Much like real estate, security and sales of holiday knick-knacks, New York’s jazz scene has acquired an unmistakable Israeli accent — so much so that JazzTimes magazine stated that “no foreign country’s citizens are playing a more visible or essential role on the New York scene these days.” How did this happen? Acclaimed bassist and composer Omer Avital was among the first wave of Israelis to land here in the early 1990s. The Jewish Week caught up with him last week fresh off a gig at the Jazz Standard, which marked the release of his new CD, “New Song” (Motema Music). This is an edited transcript.
Q: So how did Israeli expats come to be such a force in NYC jazz?
A: What I can tell you is my own angle. When I arrived in New York [in 1992], with the first wave of Israeli musicians, there was nothing of this. The atmosphere was that no Israeli could make it in New York, that the two cultures were too different. But once we achieved a certain level of recognition, people back in Israel started to get interested.
When I was growing up in Israel, the jazz scene there was very weak. But once we started going back and forth between New York and Israel, bringing the music back in the form of shows and teachings, I could see we were having a serious effect on young musicians. It started the whole idea that making it in New York was a real possibility, that not only could Israelis play jazz there but they could be successful, valued. A sort of community started to form ... and from there it really started rolling.
People tend to group the Israeli jazz musicians together, and from there it’s a short leap to calling whatever they are doing “Israeli jazz.” But is there such a thing?
It’s interesting — it’s not like there is a specific Israeli sound. Say Cuban music, it’s very defined, very recognizable. But Israeli music is too young to be coherent, because so are the Israeli people and culture. What do I mean? Music from Yemen is Yemenite music, music from Germany is West European music, etc. — but Jewish music came from very different places. In Morocco the Jews played like the Muslims in Morocco, not like the Jews in Poland. …
We, the Israelis, are just the beginning of the attempt to make something out of this mix. I wasn’t presented with a cultural “mix” growing up; I was presented with very different, very separate cultures that never mixed, and I had to find my own way to bring them together. I wouldn’t even say there is such a thing as a unified Israeli culture, and saying there is “Israeli jazz” is taking it several steps forward. ... Everything is still forming, still open.
A recent article in Jazziz magazine hailed you as “a pioneer in folding his cultural heritage back into straightforward jazz.” Did coming here help you to do this? 
When I came to New York I noticed that along with the very decent multicultural environment, which I love, there is also a pride in one’s heritage: everybody knew where they came from. That got me asking myself, who am I? What is my heritage, and where is my music arriving from? Yes, for the last generation I’m from Israel, but what about the whole history before that? I started studying Moroccan music and realized how rich it was, how it connected to all these other musics from Africa, to Latin and Sephardic music. ...
For me, it’s all about making the connections. Coming back to Israel, in 1999, I studied how these musics connected to Hebrew folk music, and began exploring how Palestinian music folded into it. … Jazz I knew how to play; but if you want to incorporate something, you need to know it inside out.
What can you tell us about your new record, “New Song?”
It’s a portrait of all the different sounds I’ve been working with in the past years: Moroccan, Yemenite, Middle Eastern. I wanted to make them into one cohesive picture — to make the connections [between them] clear. And I think the album does that.



Jewish Disability Awareness Month Is Coming: Share YOUR Voice!
01/22/2015 - 07:44
Gabrielle Kaplan-Mayer
At the New Normal, we know that creating a more inclusive Jewish community is a year-round effort, but we also recognize that Jewish Disability Awareness Month(JDAM) in February is a chance to come together as a national community to raise disability awareness and support inclusion efforts. JDAM is a time when we can focus our attention on providing meaningful inclusion and full participation of people with disabilities and their families in Jewish community.
Next week, we are proud to share a history and perspective on JDAM from one of its creators Shelly Christensen. We will be featuring blogs all month examining inclusion in the Jewish community, and want to include as many voices as possible.
Over the last year and half, the New Normal has featured blogs from people with disabilities, their family members, community leaders, professionals in the special needs field and others who care deeply about this issue. We know that there are more of you who have an important perspective, insight or reflection to share and we would love to hear from you!
One area that we’d love to hear more about: In our synagogues, leadership from the rabbi can be critical to creating inclusion. If your rabbi has been a leader, we would love you to share a blog about his/her efforts (or if you are a rabbi, please share what you are doing to create inclusion in your synagogue).
Also, New Normal contributor Lisa Friedman from Jewish Education: Removing The Stumbling Block has put out themes for each week of February that may also inspire your writing: Inspiration, Awareness, Acceptance, Inclusion.
Getting inspired to write? Send your blog idea to New Normal editor Gabrielle Kaplan-Mayer at gabby.newnormal@gmail.com
And if you want to write but now is not the time, we intend to keep the JDAM energy going throughout the year! 

Ancient Master Of Glass
Diane Cole
Two-handled jug (amphora) signed by Ennion. Roman, 1st half of 1st century A.D. Ardon Bar-Hama
Two-handled jug (amphora) signed by Ennion. Roman, 1st half of 1st century A.D. Ardon Bar-Hama
Long before the acclaimed Seattle glass artist Dale Chihuly exhibited his colorfully light-infused work in a highly popular installation in Jerusalem’s Tower of David Museum in 1999, another master glass blower was well-known in the ancient city: Ennion, who lived and worked in the coastal region of Phoenicia in the  early part of the first century C.E. 
It would be easy to overlook the singlegallery at the Metropolitan Museum of Art displaying these small, elegantly shaped jars, flasks, bowls, pitchers, cups and beakers with their remarkably modern-looking geometric and floral designs. But it’s worth a detour to the mezzanine, where the exhibit is located — especially for anyone interested in glass, or in archaeology.
The colors of the 24 works gathered here range from rich cobalt blue to pale aqua, amber, brown and green. The wear of the ages has stippled the examples with shadows of goldish-brown and ash-like white. But imagine them without the visible damage of cracks and chips and broken bases inflicted through the millennia and you’d be happy to display them in your home.
Perhaps as remarkable as the survival and recovery of Ennion’s work from archaeological excavations in different locations all around the Mediterranean is the very fact we know his name. Possibly the first glass craftsman to sign his name to his work, he expanded the craft and production of glass-blowing through the use of a technique new at the time, using molds.  Perhaps he even invented the process, which is still in use today. 
Most arresting of all the objects is the glass jug excavated from beneath the archaeological layers of ancient Jerusalem, here on loan from the Israel Museum. This pale green-white vessel carries black soot marks and the weird look of layers of glass being pulled apart is more than a work by Ennion; it is an artifact of history. The jug was found in a townhouse destroyed when the Romans captured Jerusalem in 70 C.E. The exhibit’s accompanying catalogue provides the best description of the work reconstructed by the Israel Museum:  “Although it is missing its upper part and is damaged all over, it survives today…..its own dramatic story adding depth and poignancy to the elegance and beauty of these vessels.”  
“Ennion: Master of Roman Glass” is on view until April 13th at the Metropolitan Museum, 1000 Fifth Avenue, New York. An exhibition tour on Monday, February 9th at 10:30 am (tickets necessary) and a lecture, “Early Glassblowing: The Evidence and the (Likely) Processes," on Friday, February 20th at 4 pm are free with Museum admission.

Diane Cole, author of the memoir "After Great Pain: A New Life Emerges," writes for The Wall Street Journal and other national publications and is a faculty member of the Temple Emanu-El Skirball Center.  
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